Its no secret that Stud and I are massive Japanese fans. Of all cuisines, its def our fave so fresh, reasonably healthy (depending on what you order of course) and just so damn tasty!! So when we were out in Bondi on the hottest day in summer to date (well, to that date anyway), preparing ourselves for the Sculptures by the Sea, we wanted something filling yet light enough that I wouldn’t get a stitch – I’m prone to stitches post meal, but that’s another story. Anyway, we walked past SOY and thought it looked really cool, had a quick glance at the menu and we were sold. We arrived at around 12pm and it was pretty dead. Really just a few other diners and us. It looked like we missed the rush though as about 25mins later, the place was buzzing and people were waiting for a table....
