February Sweet Adventures Blog Hop?? Love at First Bite!

February 6, 2012
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When Jen Le Delicieux, JJ 84th & 3rd, Christina Hungry Australian, Heather Kitchen Crusader and I were chatting one evening about a blog hop, we had no idea it could turn in to Sweet Adventures. Its been a great 4 months worth of hops so far and it has been so great seeing what everyone comes up with. Thanks to you fabulous food bloggers. You are a mighty creative bunch aren’t you?? Ay?? Aren’t you?? So, in the spirit of all things dessert, myself and the very lovely ladies from Sweet Adventures are proud to bring you this months theme “Love at First Bite!” which will take place on Monday 20th February (9am Sydney time [AEST]).

As you may have noticed (and if you didn’t, I’m slightly offended ;)), its been pretty quiet here on the DWAS site. That’s because January has been a big month. Early Jan was recovering from Christmas, planning a wedding, and finalising a handover at work. Mid Jan was starring in said wedding, jetting off to Thailand for our honeymoon and eating (and drinking)  it up in Phuket, Phi Phi and Koh Samui (NOM). Late Jan was pretty much more of what happened in mid Jan. Aaaaan here we are, and its FEBRUARY! Wha??

Anywho, after much deliberation, Love at First Bite was decided upon as February’s theme. Ok, its Valentines daya few days before the post goes live. Do you wanna cook for luuuurve? So do it. Do you wanna cook for bite? Go ahead! Even a dish you fell in love with. We at Sweet Adventures want to see what you’re made of and are actually really excited to see who goes which way with this. After all, its all about your interpretation of whatever the theme is.

So whether or not you joined us for the past four hops or are a newbie and this sounds right up your alley, get your baking gear ready, prep the oven, and get cooking! Its a great way to discover some delicious new blogs too. I would highly recommend it – and I’m not biased at all 😉 x

Want to keep up to date with more sweet, sweet deliciousness? Follow Sweet Adventures on Twitter, Facebook or head to the website and have a look at the archives.

FAQs

Who is eligible to join the blog hop?

Food bloggers. If you blog about food, then you are our kind of peeps. Open to any food bloggers around to world, we’d love to have you. That’s what makes it pure awesomeness.

When is the Hop?

The Love at First Bite Blog Hop opens on 20th February 2012 (9am Sydney time [AEST]) and closes on 27th February ( 11:59pm Sydney time  [AEST]). This means you have one week to get your entries in to be part of the blog hop so get fired up and get your posts in ASAP.

How does the blog hop work?

  1. Publish your new Love at First Bite (LAFB) entry post on your own blog sometime between 20th February 2012 (9am Sydney time [AEST]) and 27th February ( 11:59pm Sydney time  [AEST]). Entries will be linked in order of submission so get your entry in on or as close to the 16th as possible to display your fabulous creation. Please note that only new posts published between the opening and closing dates are eligible for Sweet Adventures blog hops so if you have one now, hold off until the 20th so you can play too 🙂
  2. Visit the host blog – Dining with a Stud (that’s ME :D)– and link-up your LAFB post on the Love at First Bite Blog Hop post by following the instructions at the end of the post.
  3. Copy the official link-up code to place back on your Love at First Bite blog post. The code will create a gallery of all the other linked up posts and will let visitors hop from other blogs to your blog (and vice versa) to drool over all the creations.
  4. Download the LAFB tile/bling for the month and place it in your post. (You can also download it from this post – simply click on the tile above and right-click to ‘save as’ on your computer.) Link the LAFB tile to Dining with a Stud’s Love at First Bite Blog Hop page.
  5. Hop around to all the other entries in the blog hop, introducing yourself to all the other food bloggers by sharing the comment love.
  6. Try not to drool on your keyboard.
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0 Responses to February Sweet Adventures Blog Hop?? Love at First Bite!

  1. Jennifer (Delicieux) on February 6, 2012 at 8:27 am

    Your line about “starring” in your wedding made me laugh!!! I bet you looked wonderful!! I hope you are going to post about some of your food adventures on your honeymoon too 😉

    And yay, a new month and a new sweet adventures theme! Love At First Bite…yum!

  2. Mel B on February 6, 2012 at 9:20 am

    Oh my lord! Myself and my waistline are only just recovering from the Death by Chocolate one! This proves to be just as dangerous… Can’t wait!

  3. […] I am extremely excited that this month’s Sweet Adventures dessert-themed bloghop, is Love at First Bite, hosted by Nic from Dining With a […]

  4. Erica on February 6, 2012 at 10:52 am

    A vampire themed entry perhaps?!

  5. Claire @ Claire K Creations on February 6, 2012 at 11:06 am

    Great theme! Off to brainstorm.

  6. Lorraine @ Not Quite Nigella on February 6, 2012 at 3:51 pm

    Ooh I have a recipe but sadly I will have to put it up before the 20th for Valentine’s Day. But I’m sure you will be inundated with entries as I have the feeling that there will be lots of delicious sweeties this month!

  7. Miss Kimbers @ Fruit Salad and Mixed Veg on February 6, 2012 at 6:47 pm

    This is a great theme. I am sure people will come up with lots of different and unique ideas. I need to brainstorm!

  8. Peta on February 7, 2012 at 9:47 pm

    Hi Nic, I am really keen to be involved and I have written a bit about the whole Sweet Adventures on my blog.
    One question How do I link the tile to the blog hop??? Not to good with all these blog linking things yet.

  9. catty on February 7, 2012 at 11:20 pm

    Oh my goodness, CONGRATS on getting married! How was Thailand? I LOVE THAT COUNTRY! Will you be posting about Thailand???

  10. nancy at good food matters on February 9, 2012 at 1:57 am

    Well, you’ve been missed—but what a month you’ve had! congratulations. can’t wait to hear about your food adventures there. In the meantime, I’ll see if I can get something together for your Sweet Adventure bloghop, Love at First Bite (very cute name) cheers!

  11. Liz on February 9, 2012 at 6:29 am

    I hope to join in! I’ve meet so many wonderful bloggers through these excellent blog parties 🙂

  12. Iron Chef Shellie on February 9, 2012 at 10:46 am

    hmmmm… better put my thinking cap on!

  13. 84th&3rd | Sugar and Spice and Everything Nice… on February 10, 2012 at 12:05 am

    […] opens at 9am [Sydney time] on Monday 20 February 2012. Our lovely hostess this month is Nic from Dining With a Stud, you can pop over to her site and read more about the hop. As an added bonus for this month only we […]

  14. Katherine Martinelli on February 11, 2012 at 9:32 pm

    I somehow missed last month’s blog hop so I’m super excited about participating in this one. I can’t wait to see how everyone interprets it! Great theme 🙂

  15. Moya on February 19, 2012 at 4:52 pm

    Congratulations on getting married… love at first bite…I’m in!

  16. […] at First Bite badge and add it to your post – you can get it at the top of this post or from the Announcement page. * Just right click on the image, ‘save as’, upload to your site and add it to your Love at […]

  17. […] Cheesecake Here is my entry for the February Sweet Adventures Blog Hop.  Thank you to Nic at Dining with a Stud for hosting this moths hop.  This is my third entry to this dessert blog hop, so by next month I […]

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These views are mine and mine only. I don't claim to be any kind of professional food critic, I just know what I do and don't like and express accordingly. Please contact me first if you wish to use any of my images for another purpose.